Half-power for twice as long usually makes that not an issue
@Cpzombie, that just means the bowl is not microwave safe. Microwave safe bowls don’t heat up until the food is hot and begins transferring its heat to the bowl.
Is it a good idea to microwave this?
Pro Tip: Cover your food with aluminium foil to gaurantee hot food.
If you put a fork or spoon in the food then the metal will conduct heat and channel it to the food to fix that problem. I highly recommend
Try pouring some water on it...